By KC Kudra
Pizza is an incredibly diverse dish and you are only limited by the ingredients you have on hand and your own imagination when it comes to making different types of and varieties of this beloved favorite.
We usually think of red tomato sauce, mozzarella cheese, and toppings like pepperoni, sausage, or mushrooms when it comes to pizzas but you have your pick of ingredients to use for making this widely popular dish most of us have eaten at one time or another. If you do not have the time to make your own dough, use the store bought variety, although you may have to compromise some of the taste as most cannot compare to the fresh kind you knead yourself.
Although pizzas are typically eaten for lunch and dinner, breakfast pizzas can be a delicious alternative. Use frozen or fresh dough or even dinner rolls as the crust and load your pizza with sausage, cheese, and shredded hash browns for something really different for breakfast. Vary the type of cheese you use and try using ham or bacon along with or instead of sausage.
Sausage can also be used for a Mexican inspired pizza that is full of spices and hot ingredients such as chipotle and jalapeno peppers. You can also use salsa on top of pizzas instead of tomato sauce along with the toppings of your choice and shredded cheeses.
Pizza does not always have to be loaded with fatty meats or high calorie toppings as you can also use low fat or fat free cheeses as well as a variety of vegetables for a filling meal.
For a different but still Italian inspired pizza use seasonings such as basil and oregano along with an alfredo sauce instead of the usual tomato sauce. Top your pizza with shredded chicken, sun dried tomatoes, mushrooms, and plenty of mozzarella cheese.
Spaghetti Pizza Recipe
What You Need
- 1/2 pound spaghetti noodles, cooked
- 1 egg
- 1/4 cup milk
- 1 pound ground beef
- 1/4 cup onions, chopped
- 1 large can tomato sauce
- 1 package garlic and herb flavored salad dressing mix
- 1 cup mozzarella cheese, shredded
- 1/4 cup parmesan cheese, grated
How to Make It
Cook the spaghetti noodles according to the directions on the package.
Preheat the oven to 350 degrees Fahrenheit.
Coat a 12 inch pizza pan with nonstick cooking spray.
Beat the egg with the milk in a large mixing bowl and add the cooked spaghetti. Toss the noodles to coat well. Spread the noodles on the pizza pan and set aside.
In a medium sized skillet cook the ground beef and the onions until the meat is browned. Drain the grease from the skillet and then stir in the can of tomato sauce and the garlic salad dressing mix.
Spread the ground meat mixture over top of the noodles and then sprinkle the mozzarella and parmesan cheeses on top.
Bake the spaghetti pizza for about 20 minutes or until all of the ingredients are heated through and the cheeses are melted.
Serves 4.
pizza can take on any form as you are never limited to only using ordinary pizza dough to create sensational dishes. For a refreshing treat turn to a fruit pizza recipe and use slices of melons along with a sweet "sauce" for a mouthwatering dessert.
GreatPizzaRecipes.com You Make the Pizza, We Help You Make It Great!
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