Ingredidnts.
1/2(750g) pineapple,peeled,cored,chopped.
2: 1 large mango,peeled,chopped
3: 4 passion fruit,halved
4: 2 cups lemonade.
Method: Place pineapple and mango in a food processor or blender,Blend or process until smooth.Remove to a jug.Add passion fruit pulp and lemonade,Stir to combine. Pour mixture into moulds.Insert paddle pop stick or secure with lid.Freeze until set,Remove Ice-block from moulds&served.
Tips: If ice-blocks are hard to remove ,place mould under warm,running water for 3 seconds.
plz comments here
1/2(750g) pineapple,peeled,cored,chopped.
2: 1 large mango,peeled,chopped
3: 4 passion fruit,halved
4: 2 cups lemonade.
Method: Place pineapple and mango in a food processor or blender,Blend or process until smooth.Remove to a jug.Add passion fruit pulp and lemonade,Stir to combine. Pour mixture into moulds.Insert paddle pop stick or secure with lid.Freeze until set,Remove Ice-block from moulds&served.
Tips: If ice-blocks are hard to remove ,place mould under warm,running water for 3 seconds.
plz comments here
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